Appliances & Equipment
Appliances: Dishwasher, Disposal, Dryer, Microwave, Refrigerator, Stove(s)/Range(s), Washer, Appliances Included: Dishwasher(s), Dryer(s), Garbage Disposal, Microwave(s), Refrigerator(s), Stove(s)/Range(s), Washer(s)
Basement
Basement: Daylight, Finished
Building
Architectural Style: Craftsman, Building Area Total: 1832, Building Area Units: Square Feet, Building Information: Built On Lot, Building Name: Four Seasons Ranch, Calculated Square Footage: 1832, Direction Faces: North, Elevation Units: Feet, Entry Location: Main, Levels: One, Living Area: 1832, Structure Type: House, Year Built: 1967
Community
Community Features: CCRs, Club House, Golf, Trail(s)
Exterior Features
Exterior Features: Cement Planked, Wood
Fireplaces
Fireplace Features: Gas, Fireplaces Main: 1, Fireplaces Total: 1
Floors
Flooring: Ceramic Tile, Hardwood, Laminate
Foundation
Foundation Details: Poured Concrete
Garage
Attached Garage Yn: t
Heating
Water Heater Location: Garage, Water Heater Type: Electric
Home Owner's Association
Association Fee Frequency: Quarterly, Association Fee Includes: Common Area Maintenance, Road Maintenance, See Remarks, Association Fee: $510
Interior Features
Interior Features: Second Primary Bedroom, Bath Off Primary, Dbl Pane/Storm Window, Fireplace, Security System, Vaulted Ceiling(s), Walk-In Closet(s), Water Heater
Lot
Features: Cul-De-Sac, Dead End Street, Paved, 0 acres, 12858 square feet, Dimensions: Irregular, View: City, Mountains, Strait
Miscellaneous
Inclusions: Dishwasher(s), Dryer(s), Garbage Disposal, Microwave(s), Refrigerator(s), Stove(s)/Range(s), Washer(s)
Parking
Covered Spaces: 1, Parking Features: Driveway, Attached Garage, Parking Total: 5, Parking Uncovered Total: 4
Pool
Pool Type: Community, Pool Features: Community
Property
Property Condition: Very Good, Site Features: Deck, Hot Tub/Spa, Propane, Sprinkler System, Topography: Partial Slope, Vegetation: Garden Space, Wooded
Utilities
Power Company: PUD, Power Production Type: Electric, Water Company: PUD, Water Source: Public
